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  1. Dutch oven

    • n.
      a covered earthenware or cast-iron container for cooking casseroles.;a large cooking pot or metal box serving as a simple oven, heated by being placed under or next to hot coals.
    • noun: Dutch oven, plural noun: Dutch ovens

    • 釋義

    名詞

    • 1. a covered earthenware or cast-iron container for cooking casseroles.
    • a large cooking pot or metal box serving as a simple oven, heated by being placed under or next to hot coals.
    • a brick or clay oven traditionally built into the side of a kitchen hearth or as a free-standing structure outside a house.
    • 更多解釋
    • IPA[ˈdəCH ˌəvən]
    • n.
      a large, heavy cooking pot with a lid.

    Oxford American Dictionary