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  1. acetic acid

    • IPA[əˌsiːtɪk ˈasɪd]

    英式

    • n.
      the acid that gives vinegar its characteristic taste. The pure acid is a colourless viscous liquid or glassy solid.
    • noun: acetic acid

    • 更多解釋
    • IPA[əˈsēdik ˈasəd]

    美式

    • n.
      the acid that gives vinegar its characteristic taste. The pure acid is a colorless viscous ...

    Oxford American Dictionary