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  1. Oxford Dictionary

    chocolate

    • IPA[ˈtʃɒk(ə)lət]

    英式

    • n.
      a food in the form of a paste or solid block made from roasted and ground cacao seeds, typically sweetened and eaten as confectionery；a sweet made of or covered with chocolate

    • noun: chocolate, plural noun: chocolates

    • 釋義

    名詞

    • 1. a food in the form of a paste or solid block made from roasted and ground cacao seeds, typically sweetened and eaten as confectionery a bar of chocolate a chocolate biscuit
    • ▪ a sweet made of or covered with chocolate a box of chocolates
    • ▪ hot chocolate I drink chocolate because it is so soothing
    • ▪ a deep brown colour the former Great Western colours of chocolate and cream his chocolate brown eyes