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1. Oxford Dictionary

   dough

   • IPA[dəʊ]

   英式

   • n.
     a thick, malleable mixture of flour and liquid, used for baking into bread or pastry；money

   • noun: dough, plural noun: doughs

2. • 釋義

   n.

   名詞

   • 1. a thick, malleable mixture of flour and liquid, used for baking into bread or pastry add water to the flour and mix to a manageable dough
   • 2. informal money lots of dough