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gravy
- IPA[ˈɡreɪvi]
英式
- a sauce made by mixing the fat and juices exuded by meat during cooking with stock and other ingredients;the fat and juices exuding from meat during cooking.
noun: gravy, plural noun: gravies
- 釋義
- 相關詞
名詞
- 1. a sauce made by mixing the fat and juices exuded by meat during cooking with stock and other ingredients sit down and enjoy a roast , Yorkshire pudding, and vegetables, all served with a healthy helping of gravy
- ▪ the fat and juices exuding from meat during cooking.
- 2. North American informal something pleasing, especially money or success, that is unearned or unexpected their current position is simply gravy for a team that has high potential and is not fielding its best roster I was not supposed to be back at all so this is all gravy for me
- used to refer to a situation in which someone can make a lot of money for very little effort: come to Hollywood and get on the gravy train
Oxford American Dictionary
- gravy made with onions and stock: we had sausages with onion gravy
Oxford Dictionary
- used to refer to a situation in which someone can make a lot of money for very little effort: come to Hollywood and get on the gravy train
Oxford Dictionary
- a boat-shaped vessel used for serving gravy or sauce; sauceboat.
Oxford American Dictionary
- a long, narrow jug used for serving gravy.
Oxford Dictionary
- low-quality beef from the shank or shin, used for making stock and broth: take four pounds of gravy beef and cut into ten pieces
Oxford Dictionary
- a ring-shaped doughnut: a break for coffee and gravy rings
Oxford Dictionary
- gravy made by adding liquid to the fat from cooked ham.
Oxford American Dictionary
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- IPA[ˈɡrāvē]
美式
- a sauce made from cooked meat juices together with stock and other ingredients: sit down and enjoy a roast , Yorkshire pudding, and vegetables, all served with a healthy helping of gravy glazed meatloaf with mushroom gravy, rice, peas, and pearl onions
Oxford American Dictionary