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  1. jerk

    • IPA[dʒəːk]

    英式

    • n.
      meat or fish that has been seasoned or marinated in a blend of chilli, allspice, and other ingredients and barbecued over a wood fire
    • v.
      season or marinate (meat or fish) in a blend of chilli, allspice, and other ingredients and barbecue it over a wood fire;cure (meat) by cutting it into strips and drying it
    • verb: jerk, 3rd person present: jerks, gerund or present participle: jerking, past tense: jerked, past participle: jerked

    • 釋義

    名詞

    • 1. meat or fish that has been seasoned or marinated in a blend of chilli, allspice, and other ingredients and barbecued over a wood fire a plate of jerk chicken the jerk was delicious, with a just-right spicy kick

    動詞

    • 1. season or marinate (meat or fish) in a blend of chilli, allspice, and other ingredients and barbecue it over a wood fire If they didn't use pimento to jerk the chicken it's not the original Jamaican jerk chicken
    • 2. cure (meat) by cutting it into strips and drying it they became excellent marksmen, poaching the wild cattle and jerking the beef