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1. Oxford American Dictionary

   medium rare

   • adj.
     (of meat, especially beef) cooked so that the outside is browned and the inside is still partially red
2. • 釋義

   adj.

   形容詞

   • 1. (of meat, especially beef) cooked so that the outside is browned and the inside is still partially red I like my steak medium rare a medium-rare T-bone