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  1. oyster

    • IPA[ˈɔɪstə]

    英式

    • n.
      any of a number of bivalve molluscs with rough irregular shells. Several kinds are eaten (especially raw) as a delicacy and may be farmed for food or pearls.;a shade of greyish white.
    • v.
      raise, dredge, or gather oysters
    • noun: oyster, plural noun: oysters

    • 釋義
    • 相關詞
    • 片語

    名詞

    • 1. any of a number of bivalve molluscs with rough irregular shells. Several kinds are eaten (especially raw) as a delicacy and may be farmed for food or pearls.
    • 2. a shade of greyish white.
    • 3. an oyster-shaped morsel of meat on each side of the backbone in poultry.

    動詞

    • 1. raise, dredge, or gather oysters as a kid he crabbed and oystered for fun
    • plural
      oysters covered with a mixture of spinach, butter, seasonings, and bread crumbs and cooked on ...

    Oxford American Dictionary

    • n.
      a drink made with a raw egg and seasoning, drunk as a cure for a hangover.

    Oxford American Dictionary

    • n.
      a drink made with a raw egg and seasoning, drunk as a cure for a hangover.

    Oxford Dictionary

    • n.
      another term for salsify

    Oxford Dictionary

    • n.
      a hotel bar or small restaurant where oysters are served.

    Oxford Dictionary

    • n.
      a hotel bar, small restaurant, or other place where oysters are served.

    Oxford American Dictionary

    • n.
      the edible root of salsify, the taste of which is said to resemble that of oysters.

    Oxford Dictionary

    • n.
      a sauce made with oysters and soy sauce, used especially in Chinese cooking.

    Oxford Dictionary

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    • IPA[ˈoistər]

    美式

    • n.
      any of a number of bivalve mollusks with rough irregular shells. Several kinds are eaten ...
    • v.
      raise, dredge, or gather oysters: as a kid he crabbed and oystered for fun

    Oxford American Dictionary