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1. Oxford Dictionary

   pre-ferment

   • IPA[priːˈfəːmɛnt]

   英式

   • n.
     a mixture containing flour, liquid, and natural or commercial yeast that is allowed to ferment for some time before being combined with fresh dough to make bread

   • noun: pre-ferment, plural noun: pre-ferments

2. • 釋義

   n.

   名詞

   • 1. a mixture containing flour, liquid, and natural or commercial yeast that is allowed to ferment for some time before being combined with fresh dough to make bread I have been very pleased with the loaves I have made using a pre-ferment