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1. Oxford American Dictionary

   quick-freeze

   • IPA[ˌkwikˈfrēz]

   美式

   • v.
     freeze (food) rapidly so as to preserve its nutritional value

   • verb: quick-freeze, 3rd person present: quick-freezes, gerund or present participle: quick-freezing, past tense: quick-freezed, past participle: quick-frozen

2. • 釋義

   v.

   動詞

   • 1. freeze (food) rapidly so as to preserve its nutritional value food is quick-frozen at 10 degrees below zero
3. • 更多解釋

   quick-freeze

   • v.
     freeze (food) rapidly so as to preserve its nutritional value: food is quick-frozen at 10 degrees below zero

   Oxford Dictionary