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  1. squash

    • IPA[skwôSH]

    美式

    • v.
      crush or squeeze (something) with force so that it becomes flat, soft, or out of shape;squeeze or force (someone or something) into a small or restricted space
    • n.
      a state of being squeezed or forced into a small or restricted space;a sweet concentrated liquid made from or flavored with fruit juice, which is diluted to make a drink
    • noun: squash

    • 釋義

    動詞

    名詞

    • 1. a state of being squeezed or forced into a small or restricted space it was a tight squash but he didn't seem to mind
    • 2. British a sweet concentrated liquid made from or flavored with fruit juice, which is diluted to make a drink orange squash
    • 3. a game in which two players use rackets to hit a small, soft rubber ball against the walls of a closed court a squash club
    • 4. a preparation of softened tissue that has been made thin for microscopic examination by gently compressing or tapping it.